Up I-5 in Oceanside, you’ll find Felix’s BBQ with Soul. A barbeque breakfast menu might be rare but Felix’s delivers that and so much more. Owner Felix Berry, originally from Alabama, serves up sweet potato Belgian waffles, chicken fried steak, and apple-cinnamon pancakes for breakfast, along with a whole host of classic barbeque favorites on the lunch/dinner menu.

“Barbeque is what we do. Soul food is who we are, is the motto that Felix claims, and you will see him in the restaurant more often than not chatting with his customers and making sure the southern hospitality is as sweet as their sweet tea!