Sambusa, massala fries, mbavu, pilau, mbuzi goat, nyoyo… Get your Kenyan favorites here! This establishment’s public request on their Yelp Read more...

“Eat Better, Be Better” is The Moss family’s motto and the mission for their Protein Plate customers. This family of Read more...

This “Seafood Soulfood Takeout” spot is all the rage in San Diego right now. Recently reopened within the last 2 Read more...

The SMACK in “SMACK’N Guamanian Grill” is an acronym for Sudo-Mesa Authentic Chamorro Kitchen. The owner’s family name is Sudo Read more...

Hop off your flight and head straight to the Cane Patch Kitchen! Minutes from SAN inside Liberty Station Market, get Read more...

Listen… I’m half-Jamaican. And Jamaican’s know that any good Jamaica house doesn’t market traditionally with Instagram or Twitter—they are word Read more...

In Spring Valley—only 20 minutes away from the Gaslamp District—this southern spot brings together three generations of Mississippi chefs. They Read more...

Up I-5 in Oceanside, you’ll find Felix’s BBQ with Soul. A barbeque breakfast menu might be rare but Felix’s delivers Read more...

“Unapologetically southern in their food, drinks, and attitude” This establishment is owned by the same Black entrepreneur of StreetCar Merchant. Read more...

Established by Owner Derrell Hustona in Hillcrest, and operated by San Diego’s baddest bitches. Breakfast Bitch’s menu is full of Read more...

For authentic slow-smoked barbecue in San Diego, you have to stop by Coop’s. They take their time smoking their meats, Read more...

Can you say African American family-owned and operated? Situated in North Park, come by to find classic southern dishes and Read more...

Bowlegged BBQ is a Black family-owned food spot, which makes it extra special. Three siblings co-run it—a sister is one Read more...

this black-owned beachside restaurant is the hot spot to get your chicken and waffles for brunch, lunch, dinner, or an Read more...

We are a neighborhood bakery that specialize in bean pies. We also carry cookies, cakes and pies. Read more...

In 2014, Whipped Elements arrived on the scene as a made-to-order bakery. We’re a small Black-owned business operating out of Read more...

S.W.I.F.T…Sustainable, Wholesome, Inspired Food, To-Go! Swift is not about being on a diet. Swift is a lifestyle as well as Read more...